% would hate to cut out the following to lose weight by gender (bread, pasta, potato chips, chocolate, [dieting]

% of track their daily consumption of bread,

% of snack food purchases in a c-store are pre-planned, % of snack sales, beverage sales and confectionery sales held by new products, % of consumers are interested in better-for-you snacks, % believe a convenience store offers healthier products

% share and % change in single serve snacks vs. take-home bags

% of Boomers are able to identify the three main types of healthy omega-3 polyunsaturated fats, % consider themselves to be educated about the benefits of omega-3 fats, % do not know that emerging research demonstrates that healthy diets containing DHA and EPA can help contribute to heart health.

% look for food options that are rich in omega-3, % acknowledge that fish like salmon, rainbow trout and mackerel contain omega-3 fat, % acknowledge soybeans, walnuts, flaxseeds, % do not know that ALA is an essential omega-3 fat

% agree that they look for more heart healthy food choices, % consume less saturated fat and trans fat, % consume more soft, non-hydrogenated margarine than butter in their daily diet, % eat fewer foods that are high in sodium (e.g. potato chips, nachos and other salty snacks)